Ministry of Agriculture supports launch of Backyard Gardeners Network

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Increasing food security through backyard gardening, promoting sustainable agriculture, and encouraging healthier eating habits, are the aims of the Backyard Gardenersโ€™ Network Initiative.
The newly launched initiative is a collaborative effort between the Ministry of Agriculture, Lands and Forestry and the Inter-American Institute for Cooperation on Agriculture (IICA).
โ€œThe Ministry of Agriculture is pleased to collaborate with IICA for this initiative, as we recognise this as one way to encourage food and nutrition security for all,โ€ said Senior
Agricultural Officer, Lauren St. Louis.
The agronomist also explained that this initiative โ€œwill give foods a shorter carbon footprint, while at the same time encourage healthier eating habits.โ€
The official launch of this new network of 30 persons included a practical training session on the important elements in the backyard garden, during which participants were able to
share information and techniques.
โ€œThis Backyard Gardenersโ€™ Initiative was developed as part of a regional project by IICA. We hope this would increase food production in the backyard, by supporting members through training and demonstrations,โ€ said Derek Charles, IICAโ€™s National Specialist.
Presentations during the first hands-on training were done by Dr. Guido Marcelle, and 4-H Officer, Melissa Tyson. Participant, Gentia Alexander, a market vendor, expressed elation to be a part of the network.
โ€œThis will help me to grow my seasonings that I can sell,โ€ she remarked. โ€œFor us single parents, it would help us to save a dollar. We can also start selling our products to earn a dollar to take care of our families,โ€ said Annette Isaac, another member.
The launch of the network was done with a demonstration in St. Andrew, on the plot of Pamela Courtney, a successful backyard gardener.
She implored members of the network to use the platform as a means of knowledge sharing and also shared her experience with backyard gardening. โ€œKnowing where my food was coming from, and the career that I had, propelled me into backyard gardening,โ€ she explained.
โ€œThis has reduced the number of times I have had to go to the market because everything we eat comes from the backyard.โ€
As part of the network launch, members received a backyard gardenersโ€™ starter pack, with small tools that can be used in the garden, and will receive a certificate of participation.
All members are part of a WhatsApp group that will facilitate queries and information sharing.

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